Raw Amberjack, turnips, citrusy herbs
Chard Tacos with shrimps
Almond cappelletti, tomatoes, mint and anchovies
Red mullet, carrots, wild fennel and sea fennel
White Chocolate, Timut pepper, lemon, basil
a la carte
“Seppa Rosta”: cuttlefish, monks beard, smoked seaweeds – € 35
Chard Tacos with shrimps – € 33
Scallops, almonds, seaweeds and roses – € 38
Smoked Eel, beetroot, and sorrel – € 36
Chlorella Spaghetti, clams, watercress and angelica milk – € 33
Yogurt ravioli, mantis shrimps, lentils miso, saffron and oregano – € 32
Wormwood butter ravioli, pine nuts and bitter herbs – € 32
“Punk” Sole – € 48
Turbot, fava beans, peas, asparagus, tarragon and hemp seeds – € 58
Rabbit, red cabbage, green juniper – € 53
dessert
White Chocolate, Timut pepper, lemon, basil – € 18
Flowers – € 18
Green Sea – € 18
